Chili & Cheese Baked Potato
$4.39 | 490 Cal
Chili & Cheese Baked Potato
What's On It

Hot and fluffy potato topped with Wendy’s signature meaty, flavorful chili, rich, creamy cheese sauce, and shredded cheddar. This spud’s your best bud.

Allergens

Nutritional Value

Calories490
Total fat14g
Saturated fat7g
Trans fat0g
Cholesterol45mg
Sodium830mg
Total Carbohydrate70g
Dietary Fiber8g
Total Sugars6g
Protein21g
Calcium15% DV
Iron25% DV
Potassium40% DV
Ingredients

Potato:
Potato.

Chili:
Chili Base (Chili Sauce [Water, Tomato Paste, Tomatoes (Tomatoes, Tomato Juice, Calcium Chloride), Sugar, Modified Corn Starch, Salt, Chili Pepper, Spices, Flavor Enhancer (Dextrose, Salt, Yeast Extract, Modified Corn Starch), Citric Acid, Garlic Powder, Disodium Inosinate and Disodium Guanylate, Onion Powder, Xanthan Gum], Onions, Celery, Green Peppers), Water, Ground Beef (Beef, Salt), Chili Beans (Prepared Pinto Beans, Prepared Red Kidney Beans), Soy Lecithin. CONTAINS: MILK AND SOY.

Cheddar Cheese Sauce:
Water, Cheddar Cheese (Milk, Salt, Bacterial Culture, Microbial Enzyme), Milk, Butter (Cream, Salt), Modified Corn Starch, Canola Oil, Natural Flavor, Sodium Citrate, Salt, Whey Protein Concentrate, Tomato Concentrate, Xanthan Gum, Konjac, Annatto (Color), Citric Acid, Caramelized Sugar (Color), Onion Juice Concentrate, Oleoresin Paprika (Paprika Extract, Sunflower Oil), Soy Lecithin. CONTAINS: MILK, SOY.

Shredded Cheddar Cheese:
Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto Color), Anti-Caking Blend (Potato Starch, Tapioca Starch, Natamycin [A Natural Mold Inhibitor]). CONTAINS: MILK.

Related Menus